The secret to beer-battering a fish is buying the largest single beer the store sells, using about 1/3 cup of it for the batter and drinking the rest. The base of the beer batter was simple: beer, ...

What’s Cooking: Lake Erie Walleye Meuniere with Roasted Baby Potatoes & Garlic Green Beans Recipe by: Chef Lisa A. Heidelberg ...

“Fishing for walleye, eating walleye — it’s secular communion. It affirms your identity as a Minnesotan,” Karal Ann Marling, professor emerita at the University of Minnesota has said. Walleye, ...

MINNEAPOLIS — For those looking for a farmer-to-table dining experience for Lent, head to Farmers Kitchen + Bar for their shore lunch featuring a crispy, fried walleye sandwich or try the walleye on ...

Walleye are a freshwater fish caught mainly in Canada, the Great Lakes, and the Upper Mississippi River Basin. They belong to the perch family and can span anywhere from 2.5 to 3 feet in length.

MINNEAPOLIS — Part fishing show, part cooking show, all entertainment — Shore Lunch with Nate P on YouTube makes fishing accessible for a new generation. Nate also happens to have something to do with ...

Capri Cafaro catches and cooks walleye in her home state of Ohio. Capri explores regional traditions surrounding walleye and perch in Ohio. She catches walleye in Lake Erie; cooks walleye fillets, ...

Heat oven to 425°F. Toss potatoes with olive oil and seasonings. Spread on a baking sheet. Roast 25–30 minutes, turning halfway until golden and tender. Bring a pot of salted water to a boil. Cook ...